Pasture Raised
Our pasture-raised cattle have continuous access to pasture and forage when grass isn’t readily available due to weather conditions. The bottom line is, cattle can live in an environment that is more natural to them with the ability to graze and roam, not confined to a small area. Of course, cattle have continuous access to fresh, clean water and minerals with spacious feeding areas.
Beef Bacon
-frozen, vacuum sealed packaging
Beef bones
Frozen, vacuum sealed packaging
Beef Fat
- frozen, vacuum sealed packages
Brisket
Frozen vacuum sealed packaging
Chuck Eye Steak
-frozen, vacuum sealed packaging
Denver Steak
-frozen, vacuum sealed packages of 2
Dry Aged Ground Beef
approximately 1 lb vacuum sealed package
Eye of Round Roast
Frozen vacuum sealed packaging
Filet mignon
- frozen, vacuum sealed packaging
Flank Steak
-frozen, vacuum sealed packaging
Flat Iron Steak
-frozen, vacuum sealed packaging
Half Beef Live Share
$150 Deposit applied at checkout. Click for full description
Minute/Cube Steak
-frozen, vacuum sealed packaging
New York York Strip
-frozen, vacuum sealed packaging
Oxtail
Frozen vacuum sealed packaging
Quarter Beef Live Share
$100 deposit applied at checkout. Click for full description.
Ribeye
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Ribeye- Thick Cut Bone-In
-frozen, vacuum sealed packaging
Short ribs
Frozen vacuum sealed packaging
Sirloin Steak
-frozen, vacuum sealed packages of 2
Sirloin Tip Roast
-frozen, vacuum sealed packaging
Stew Meat
Frozen vacuum sealed packaging
T Bone Thick Cut
-frozen, vacuum sealed packaging
T-bone
2 steaks- vacuum sealed, frozen
Top Round Roast
Frozen vacuum sealed packaging